Red Cliffs

 18th July 2025

Edging closer to our houseboat destination, for the next two nights we are staying at Red Cliffs, just out of Mildura. It is about a 220 km, so expect it to take us 2.5 to 3 hrs using the fastest route  through Ouyen.

Whilst it may have been the fastest it was certainly a trip through the back country, often on roads with a single biumen lane down the middle and wide loose gravel shoulders. In any case we made it in the expected time and checked in to the BIG 4 Red Cliffs Caravan Park.

It is a small park, next to vineyards and a sports oval, roomy sites and very friendly management. We were almost completely set up when Brian and Ann arrived, as they had stuck to the highway through Robinvale and had stopped for a cup of coffee along the way.



After getting the van settled we had lunch and used the afternoon to take in the 3 most popular tourist attractions in Red Cliffs.

High on the priority list was "Big Lizzy" an amazing piece of machinery located in a prominent park in the centre of town.

Originally built in 1916, Big Lizzy was intended to replace camel trains that carried wool and heavy goods across the sandy soils of inland Australia. It was the brainchild of SA Engineer Frank Bottril. Initially destined for Broken Hill, it never got there as it could not cross the many flooded rivers it encountered and ended up in Mildura after several failed attempts to cross the Murray River between Echuca and Midura. Finally it sought work in the Mildura area and was used for clearing land at Red Cliffs, when this was completed in 1924, Big Lizzy headed to western Victoria looking for work, but was unsuccessful and abandoned at Glendinning. It was found, restored and now has pride of place in Red Cliffs where it played an important role in the development of the town.


Big Lizzy weighed 45 tonnes and could carry a payload of 80 tonnes




Next on our list was the Red Cliffs Lookout. only about 10 minutes drive from town through lots of vineyards, we find ourselves on the steep cliff side of the Murray River looking at the famous Red Cliffs.








Ann and Carole taking in the view

Our  last visit in the top 3 attractions is a winery, Cappa Stone Winery, a further 10 minute drive from the lookout. It is certainly not must to look at on the outside, just a white shed with a door. Inside was a small counter set up for wine tasting, in a corner of the winery. We were greeted by the young wine maker who explained that the winery is owned by an Italian Family that has been making wine here for generations, he is current generation winemaker.


They had a surprising range of wines made from both there own grapes and some from Bendigo, giving them both warm and cold climate options for some of their reds. A good range of Italian red wine grapes also featured in their mix. We bought a few bottles of Shiraz and headed back to the caravan park.

Carole decided to try out the oven in the van and do a bit of baking, a date and ginger cake.  It worked out well. Not bad for a first attempt with a new oven.


After pre dinner drinks with Brian and Ann, we had steaks we needed to cook on the BBQ and decided it was easiest to do our own thing for dining as we are both running down supplies before we cross the border into SA and have to face confiscation of fruit and some veg at the fruit fly gates, and empty our fridges before putting our vans into storage for a week whilst we are on the houseboat.


Very happy with the BBQ !

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